San Qi Hua

Description

Origin: Wenshan, Yunnan
Altitude: 1200m
Picking: flower

Know your tea: San Qi Hua is Panax Noto Ginseng Flower. This perennial herb can help with clotting, blood pressure regulation, and blood circulation. As this is often used in Chinese medicine, it is best consumed in moderation, with doctor's orders.

Ingredients: San Hi Qua flowers.

Tasting Notes: Ginseng, green flower stems, medicinal.

Liqueur Body: Medicinal, vegetal.

Preparation

Yield: At least 25 x 150ml cups/pots