Tsujiki Gokujou Ceremonial Grade Matcha

Gokujou blends Samidori and Gokou cultivars, bringing together two classic Uji varieties known for their depth and sweetness. Shade cultivation enhances the amino acid content of the leaves, resulting in a creamy and aromatic matcha with excellent body. The powder produces a rich foam and a beautifully rounded texture that reflects the heritage of Uji tea production.

Sweet and creamy at first sip, Gokujou develops gentle toasted notes with a clean finish that feels comforting yet refined. The balance between softness and structure makes it versatile for daily ceremonial preparation, offering an approachable profile that remains complex enough for seasoned matcha drinkers. Net weight: 20g

This matcha is part of the HAIYATEA Kōshō Tsujiki collection