Experience the piercing beauty and pure, reverberating flavor of Uejima Uji Matcha "Rei." Hand-crafted by tea master Uejima-san in Wazuka, Kyoto Prefecture, this ceremonial grade matcha is made using the samidori tea cultivar, known for its excellent matcha, tencha, and gyokuro. Highly recommended for usucha, this floral and smooth matcha evokes the essence of traditional Buddhist ceremonies. Net weight: 30g
